|
Appetizers |
| Chicken
Corn Chowder |
$3.95
/ $4.95 |
| French
Onion Soup |
$4.95 / $5.95 |
| Chef's
Daily Creation |
P/A |
| Maryland
Crab Soup |
$4.95
/ $5.95 |
Blackbean
Hummus
Black bean hummus topped with a drizzle of extra virgin
olive oil and served with toasted pita points and dipping
veggies. |
$8.95 |
Asian
Lettuce Wraps
Satay chicken strips, carrots, bean sprouts, coconut curry
noodles, ginger marinated cucumbers & lettuce leaves
with orange ginger, spicy peanut & cucumber-wasabi sauces.
Sub Seared Tuna $4 Shrimp $3 |
$10.95 |
Wild
Wings
Ten LARGE wings tossed with your choice of mild, hot, BBQ,
sweet and spicy, or Miss Val's style served with bleu cheese
dressing and celery sticks. |
$10.95 |
| Chicken
Quesadillas
Flour tortilla stuffed with your choice of grilled chicken
or steak, salsa and cheddar-jack cheese topped with chipotle
aioli & sour cream.
Shrimp or crab add $2.95. |
$9.95
|
Shelleen’s
Nachos
Tortilla chips smothered with cheddar jack cheese, tomatoes,
scallions, black olives, jalapenos, homemade chili, sour
cream & salsa.
Add Guacamole $2.95 Add Chicken $3.00 |
$8.95
/ $11.95
|
|
Crab & Shrimp Spring Rolls
Marinated shrimp, vegetables and bean thread noodles garnished
with wasabi-plum dipping sauce and Asian slaw. |
$10.95
|
Crab,
Spinach & Artichoke Dip
Lump crabmeat, artichoke hearts, baby spinach, and garlic
herb cheese, baked in casserole served with tortilla chips
and grilled pita with sour cream. |
$12.95 |
Drunken
Clams
Littleneck clams steamed with garlic, white wine, diced
tomatoes, shallots and butter |
$10.95 |
Ahi
Tuna Sashimi
Lightly seared rare ahi tuna sliced over julienne cucumbers
and served with pickled ginger, wasabi, scallions, and teriyaki
sauce. |
$12.95 |
The
Crab Pretzel Melt
Crab imperial baked on a soft pretzel roll and topped with
smoked mozzarella cheese.
|
$12.95 |
Fried
Mozzarella Sticks
Shelleen's own mozzarella sticks served with your choice
of marinara sauce.
|
$8.95 |
Loaded
Potato Skins
Golden brown potato skins topped with cheddar jack cheese,
scallions, and chopped bacon served with sour cream.
|
$8.95 |
The
Stage Coach
A crowd pleasing platter of wings, mozzarella sticks, crab
pretzel, and potato skins. Served with bleu cheese dressing,
marinara, and sour cream.
|
$15.95 |
Crispy
Calamari
Buttermilk breaded calamari tubes served with fra diablo
sauce & horseradish mustard sauces. |
$9.95 |
|
Salads |
Shelleen’s
House
Field greens topped with marinated mushrooms, red onions,
tomatoes, and a side of balsamic vinaigrette |
$9.95
/ $6.95
|
Caesar
Hearts of romaine tossed with creamy Caesar dressing, pesto
croutons and shaved parmesan cheese.
Add chicken $4 - London Broil $5 - Atlantic Salmon $5 Shrimp
$6 Tuna $7. |
$8.95
/ 5.95 |
Iceberg
Wedge of iceberg served over tomato carpaccio and topped
with red onions, crispy prosciutto, and bleu cheese dressing. |
$7.95 |
Black
and Bleu Steak
Mixed greens served over tomato carpaccio and topped with
blackened london broil, grilled asparagus, bleu cheese crumbles,
marinated mushrooms, roasted red peppers, and accompanied
by white balsamic vinaigrette |
$13.95
/ $8.95 |
Roasted
Turkey Cobb
Mixed greens topped with chopped turkey breast, black olives,
bleu cheese crumbles, chopped bacon, hard boiled eggs, avocado,
tomatoes, and ranch dressing. |
$12.95
/ $$8.95 |
Southwestern
Chicken
Crispy chicken tenders served over mixed greens topped with
cheddar jack cheese, tomatoes, red onions, chopped hard
boiled egg, crispy tortillas and honey chipotle dressing. |
$11.95
/ $7.95 |
Spinach
Salad
Bacon bits, hard-boiled egg, diced tomatoes, red onion and
roasted almonds served over baby spinach with a honey raspberry
vinaigrette.
|
$11.95
/ $7.95 |
Kate’s
Greek Wedding
Chopped romaine, tomato, feta cheese, grilled asparagus,
cucumbers, black olives, pepperoncini, grilled salmon &
white balsamic vinaigrette in a parmesan bowl. |
$13.95
/ $8.95 |
|
Sandwiches
All
sandwiches are served with your choice of one side. |
Pita
Pizza
Toasted pita bread topped with black bean hummus, fire roasted
red peppers, diced tomatoes, kalamata olives and feta cheese. |
$8.95 |
Egg
Salad BLT
Slow roasted pork sliced thin and topped with provolone
cheese and fried onions. Served on grilled ciabatta bread
au jus. |
$8.95 |
Roast
Porkette
Slow roasted pork sliced thin and topped with provolone
cheese and fried onions. Served on grilled ciabatta bread
au jus. |
$9.95
|
Buffalo
Chicken Breast
Buttermilk marinated chicken breast fried crispy and tossed
with buffalo hot sauce served on a kaiser roll with lettuce,
tomato, bleu cheese dressing, and celery sticks. |
$9.95 |
| Jerk
Seared Ahi Tuna
Caribbean jerk seasoned pan seared ahi tuna served on
a soft kaiser roll with pineapple salsa and wasabi aioli. |
$11.95
|
Philadelphia Cheese Steak
Chopped Philly style beef or chicken with American cheese
served with your favorite toppings on a hoagie roll. |
$9.95 |
The
Club
Triple decker sandwich of turkey breast, roast beef, or
ham, smoked bacon, lettuce, tomato and mayonnaise on toasted
white, wheat, rye, or wrap.
|
$9.95
|
Maryland
Crab Cake
Broiled jumbo lump crab cake served on a soft Kaiser roll
with lettuce, tomato, and tartar sauce. |
$12.95
|
The
Soprano
Griddled tavern ham, cappicola, salami, provolone cheese,
lettuce, tomatoes, red onions, oil and vinegar on homemade
focaccia bread.
|
$10.95 |
Pretzel
Dip
Hot roast beef, fried onions, and cheddar cheese baked on
a pretzel roll and served with au jus.
|
$9.95 |
Veggie
Stacker
Grilled zuchinni, red onion, portabella mushroom, and asparagus
topped with smoked mozzarella cheese and served on focaccia
bread with a oil and vinegar drizzle. |
$8.95 |
Guinness
Battered Tilapia
Guinness battered tilapia fillet fried golden brown and
served on a kaiser roll with lettuce, tomato, pickle and
tartar sauce. |
$9.95 |
Grilled
Chicken Breast
Grilled chicken breast topped topped the way you like it.
Served on a kaiser roll with lettuce, tomato, and red onion. |
$9.95
|
| Burgers
All
burgers are served with your choice of one side. |
Create
Your Own Burger
10oz. angus beef burger topped the way you like it.
Choices include
sautéed onions, mushrooms, bacon, jalapenos.
Choice of cheeses are American, Swiss, provolone, cheddar
jack, bleu cheese, asiago |
$10.95 |
Turkey
Burger
Grilled all white meat turkey burger topped with cheddar
jack cheese and button mushrooms.
|
$9.95 |
Delaware
Burger
Grilled angus beef burger topped with Swiss cheese, fried
onions, and button mushrooms. |
$10.95 |
Bleu
Rock Burger
Grilled angus beef burger topped with crumbled bleu cheese
and smoked bacon. |
$10.95 |
Atkins’
Burger
Grilled angus beef burger topped with provolone cheese and
served with tossed greens with tomato carpaccio, red onions,
marinated mushrooms, and balsamic vinaigrette dressing |
$10.95 |
Black
Bean Burger
Grilled Southwestern black bean burger topped with fire
roasted red peppers and cheddar-jack cheese served on a
kaiser roll. |
$9.95 |
Chicken
Club Sliders
Grilled chicken breast topped with American cheese, bacon,
lettuce, and tomato.
|
$10.95 |
Whimpy
Burgers
Three mini burgers topped with American cheese, fried onions,
and Kid's special sauce served on soft slider rolls. |
$9.95
|
|
Steaks
|
Filet Mignon 8oz. / 4oz.
|
$24.95/
$13.95 |
Bistro
Steak
Grilled Teres Major sliced into medallions and
topped with demi-glace. Served with two sides. |
$12.95 |
| New
York Strip Steak 12oz. / 7oz. |
$20.95
/
$13.95 |
| Ribeye
12oz / 7oz
|
$19.95/
$12.95 |
|
Seafood |
Tilapia
Farm raised 12oz. tilapia available grilled, pan blackened
or broiled. |
$13.95 |
Omega
Three Salmon
Grilled, broiled or pan blackened Atlantic salmon served
over flaxseed enriched rotini pasta tossed with spinach,
diced tomatoes, garlic and black olives sautéed in
extra virgin olive oil. |
$20.95 |
Fish
"n" Chips
Cod strips Guinness batter fried and served golden brown
with tartar sauce. |
$13.95 |
Atlantic
Salmon
Atlantic salmon available grilled, broiled, or blackened.
|
$17.95 |
Twin
Crab Cakes
Classic Chesapeake broiled crab cakes.
|
$20.95 |
Ahi
Tuna
Ahi tuna available grilled, broiled, or blackened.
|
$19.95
/ $14.95 |
Stuffed
Jumbo Shrimp
Broiled jumbo shrimp stuffed with crab imperial and topped
with smoked mozzarella cheese.
|
$18.95 |
|
Pasta,
Chicken, Etc. |
Chicken
Chesapeake
Free range chicken breast stuffed with crab imperial and
served over lobster ravioli with spinach and diced tomatoes
in an Old Bay cream sauce.
|
$22.95 |
Chicken
Parmesan Alfredo
Sautéed chicken breast topped with pomodoro sauce
and mozzarella cheese, served with fettuccine Alfredo and
Kid's garlic bread.
|
$13.95 |
Penne
Vodka
Spinach and tomatoes tossed in a vodka blush sauce with
penne pasta.
Add chicken $3.00 -or- Shrimp $5.00
|
$12.95 |
Barbeque
Pork Ribs
Grilled St. Louis ribs, available in full or half racks,
basted with bourbon BBQ sauce. Available in Full or Half
racks.
|
$19.95
/ $12.95 |
Lobster
Ravioli
Lobster and ricotta filled ravioli served in an Alfredo
cream sauce with chopped asparagus and diced tomatoes accompanied
by Shelleen's roasted garlic bread.
|
$17.95 |
Fajitas
Pan seared bell peppers and onions seasoned with fajita
seasoning and topped with your choice of grilled chicken
or beef accompanied by flour tortillas, shredded lettuce,
diced tomatoes, black olives, and cheddar jack cheese.
Sub jumbo shrimp $3.00
|
$14.95 |
Grilled
Chicken Entree
A pair of chicken breasts grilled and finished with a lemonm
butter, and caper sauce. Served with your choice of two
sides.
Add lump crab $4.95 ~ Add shrimp $4.95 |
$19.95 |
